top of page



Head Honcho
Our fearless leader is a small-town kid from Eastern Arkansas who grew up farming and working at the local radio station. His love of BBQ and good music drove his desire to create a place focused on good food and good entertainment. “Good food doesn’t have to be served on white linen, and bar food doesn’t have to be pre-made. We don’t buy products—we buy ingredients.” —Rodge Arnold
Dress Code & Rules

2. Be Nice
3. See Rules #1 & #2
Questions? Well, I mean, it's pretty straight forward, but you could talk to the manager, I guess.
1. Wear Clothes
bottom of page